Explore presentations given by faculty, staff & visiting fellows in the past two years
Faculty & Staff
Kristen Stilt, Faculty Director
Academic Year 2019-2020
“Ethics and Animal Ethnography,” Wesleyan University, workshop hosted by Professors Lori Gruen and Elan Abrell (May 7–8, 2020).
“Halal Animals: Food, Faith, and the Future of Planetary Health,” Harvard Law School, Animal Law & Policy Program Workshop Series (April 7, 2020).
“Islamic Conceptions of Animal Rights,” University of Victoria Faculty of Law, Animals & Society Research Initiative Distinguished Lecture Series (March 10, 2020).
“Islamic Conceptions of Animal Rights,” Harvard University, Crossroads Emerging Leaders Program (March 6, 2020).
“Islamic Conceptions of Animal Rights,” Harvard Law School, Animal Law Society Animal Law Week (February 24, 2020).
“Protecting Animals Within and Across Borders: A Discussion with Book Author Charlotte Blattner, Animal Law & Policy Program Visiting Researcher,” Harvard Law School (November 18, 2019).
“Islamic Conceptions of Animal Rights,” Cambridge Centre for Animal Rights, Keynote Presentation, European Animal Rights Law Conference (September 14, 2019).
“Animals and Religion,” The National Academy of Legal Studies and Research (NALSAR), Hyderabad, India, (July 25, 2019).
Academic Year 2018-2019
“Foreign Animals in Middle Eastern Markets,” University of Vienna, Workshop on Animals in the Middle East, June 27-28, 2019.
“The Unfulfilled Promise of Halal,” Law and Society Association Annual Meeting, June 2, 2019. • “The Unfulfilled Promise of Halal,” University of California San Diego,” May 7, 2019.
“The Unfulfilled Promise of Halal,” University of Illinois Law School Faculty Workshop, May 2, 2019.
“Debates about Death,” Harvard Law School, The Bureaucratization of Islam in Southeast Asia Workshop, April 4-5, 2019.
“Animals in Comparative Constitutional Law,” The University of Texas School of Law, February 21-22, 2019.
“The Unfulfilled Promise of Halal,” McGill Law School, Legal Theory Workshop, February 1, 2019
“The Unfulfilled Promise of Halal,” Harvard Law School, Animal Law & Policy Workshop Series, November 27, 2018.
“Halal Animals,” Harvard Law School, Animal Grantmakers Conference, October 17, 2018.
“The End of the Ritual Bubble,” Harvard Law School, Animal Law & Policy Workshop Series, October 2, 2018.
Chris Green, Executive Director
Academic Year 2019-2020
“Solving the ‘Epidemic’ of U.S. Police Officers Shooting People’s Pets,” Illinois State Bar Association 11th Annual Animal Law Conference (March 6, 2020).
“Animal Law Education at Harvard Law School,” New York University, Animal Advocacy, Animal Law, and Animal Studies Summit (February 22, 2020).
“The Game Changers—Athletes & Filmmakers,” Moderator, Harvard Law School (February 11, 2020).
“The Game Changers—Athletes & Filmmakers,” Moderator, Harvard Business School (February 11, 2020).
“Providing Law Enforcement Officers with Comprehensive Animal Encounter Training,” American Bar Association Mid-Year Meeting (February 17, 2020). • “Animal Law & Policy in the United States,” Jilin International Studies University (October 23, 2019).
“Animal Law & Policy in the United States,” Changchun University of Architecture and Civil Engineering (October 22, 2019).
“Solving the ‘Epidemic’ of U.S. Police Officers Shooting People’s Pets,” Asia for Animals Conference (October 19, 2019).
“Providing Law Enforcement Officers with Comprehensive Animal Encounter Training,” American Bar Association TIPS Fall Leadership Meeting (October 17, 2019).
“Regulating ‘Exotic’ or Dangerous Wild Animals,” Canadian Animal Law Conference (October 6, 2019).
“Animals, Justice, & the Moral Community,” Moderator, Canadian Animal Law Conference (October 5, 2019).
“Alternative Animal Advocacy: Channeling Public Sentiment into Substantive Welfare Advances,” University of Illinois, Animal Studies Summer Institute (July 19, 2019). • “Academia & Animal Law Education at Harvard Law School,” China Animal Welfare Forum, Beijing (July 12, 2019).
“Alternatives in Animal Advocacy: Using Laws Creatively to Protect Animals,” China Animal Welfare Forum, Beijing (July 11, 2019).
Academic Year 2018-2019
“Alternative Animal Advocacy: Channeling Public Sentiment into Substantive Welfare Advances” in the Animals in History course at Harvard College, April 17, 2019.
“The Current State of Compensating Companion Animal Harm” in the Animal Law course at NYU Law School, February 20, 2019.
Katherine Meyer, Clinic Director
Academic Year 2019-2020
“Using the Endangered Species Act to Protect Animals in Captivity” in the Wildlife Law course, Lewis & Clark Law School (May 29, 2020).
“The Animal Welfare Act” in the Animal Law course, Harvard Law School (March 25, 2020).
“New Jersey Soc. For Prevention of Cruelty to Animals, et al. v. N.J. Dep’t of Agriculture, 955 A.2d 886 (N.J. 2008): Strategy to Successfully Remove the Generally Accepted Agricultural Practice Exemption from New Jersey’s Animal Cruelty Code” in the Animal Law Litigation Clinic, Lewis & Clark Law School (March 10, 2020).
Nicole Negowetti, Clinical Instructor
Academic Year 2019-2020
“Red Meat, Meat Alternatives, and Beyond: Health, Environment, Policy, and the Media,” Harvard T.H. Chan School of Public Health (January 27, 2020).
“Modernizing Food Labeling: The Narratives of Food Innovation and Deciphering Mixed Messages,” Food and Drug Law Journal Symposium: Going Viral: Safeguarding Public Health in the Modern Era, Food and Drug Law Institute (November 15, 2019).
“Legal and Regulatory Issues Surrounding Emerging Meat Alternatives,” American Institute of Chemical Engineers, Emerging Meat Alternatives Conference
(November 2, 2019).
“Sustainability of Plant-Based Meat Alternatives,” Tufts Friedman School of Nutrition Science and Policy, Food Innovation Summit (October 22, 2019).
“War Over Words: Plant-Based, Cellular, and Novel ‘Meats’ and ‘Dairy’ Products,” Food Law and Drug Institute, Food Advertising, Labeling, and Litigation Conference: For the Food and Dietary Supplement Industries (September 26, 2019).
“Implications of Novel Ingredients,” Moderator and Panelist, Institute on Science for Global Policy (ISGP) Forum, NextGenFood Virtual Conference (September 25, 2019).
“Genetic Engineering: The Good, the Bad, and the Necessary,” Moderator and Panelist, Environmental Law Institute (September 11, 2019).
Kate Barnekow, Clinical Fellow
Academic Year 2019-2020
“Animal Law Advising,” Harvard Law School (November 13, 2019).
Academic Year 2018-2019
“Unanswered Questions in the Animal Law and Protection Fields,” at the Oxford Centre for Animal Ethics’ Summer School 2018, Oxford, UK, July 25, 2018. The Animal Law & Policy Program provided a grant that covered Kate’s travel expenses to speak at the event.
Visiting Fellows
Charlotte Blattner, Visiting Researcher
Academic Year 2019-2020
“Toward Non-Invasive, Respectful Research with Animal Participants” in the Animals in Research: Law, Policy, and Humane Sciences course, Johns Hopkins University (January 27, 2020).
“Accelerating the Transition towards Animal-Free Innovations,” Dutch Ministry of Agriculture, Nature and Food Quality, Pioneer-2-Policymaker Conference (November 28, 2019).
“Protecting Animals Within and Across Borders,” Harvard Law School (November 18, 2019).
“Climate Emergency, Migration Crisis, and Interspecies Resilience,” University of Victoria, Animals & Society Research Initiative (November 14, 2019).
“Globalization & Animal Law: Relationship, Antagonisms, and Future Paths” in the Animals, Culture, and the Law course, University of Victoria, BC (November 13, 2019).
“Drafting Principles of Transitional Justice for a Post Conflict Interspecies Society,” Canadian Animal Law Conference (October 5, 2019).
“The Swiss Primate Case—A Stroke of Luck or Justice in Action?” St. Edmund’s College and Cambridge Centre for Animal Rights Law, European Animal Rights Law Conference (September 14, 2019).
“Just Animals? The Future of the Political Turn in Animal Ethics,” University of Manchester, MANCEPT Workshops (September 10, 2019).
Helen Harwatt, Food & Climate Policy Fellow
Academic Year 2019-2020
“Eating Away at Climate Change with Negative Emissions: Repurposing UK Agricultural Land to Meet Climate Goals,” Plant-Powered Expo, Climate Summit (February 1, 2020).
“Eating Away at Climate Change with Negative Emissions: Repurposing UK Agricultural Land to Meet Climate Goals,” Livestock, Environment and People Conference (December 10, 2019).
“Eating Our Way Out of Trouble? The Crucial Role of Food Systems in Creating a Sustainable Future,” The University Caterers Organisation Annual Conference (December 4, 2019).
“The Role of Food Systems in Creating a Sustainable Future,” United Kingdom Alliance for Sustainability Leadership in Education (November 26, 2019).
“Eating Our Way to Extinction? The Need to Create Sustainable Food Systems, and the Role We Can Play,” Keynote Presentation, VESNA Conference (November 9, 2019).
“Livestock and Climate Change – Is It ‘Just’ a Methane Issue, and What Can Scientists Do to Influence the Discourse?,” VESNA Conference (November 7, 2019).
“Climate Change and Food—Do Our Choices Matter?,” UK VegFest, Climate Summit (October 26, 2019).
“Eating Our Way to Extinction? Reconfiguring Food Systems to Help Tackle the Wildlife Crisis,” UK VegFest, Wildlife Summit (October 26, 2019).
“Creating Sustainable Food Systems: Do Our Food Choices Matter?,” MACE Group and the Northern Trust (October 24, 2019).
“Eating Our Troubles Away? The Crucial Role of Food Systems in Tackling Climate Change,” TUCO Sustainability Group Board Meeting (September 11, 2019).
Academic Year 2018-2019
Repurposing UK Agricultural Land to Meet Climate Goals,” Meeting with Member of Scottish Parliament Minister for Climate and Agriculture, June 24, 2019.
Attended EAT Forum as a delegate, June 11-14, 2019.
“Repurposing UK Agricultural Land to Meet Climate Goals,” Global Food Security Program Coordinators Group Meeting, June 6, 2019.
“Eating Away at Climate Change with Negative Emissions: Repurposing UK Agricultural Land to Meet Climate Goals,” All-Party Parliamentary Group on Vegetarianism and Veganism, Houses of Parliament, May 1, 2019.
Attended the 2019 City Food Policy Symposium: How to Develop and Deliver a National Food Policy: A Global Perspective, City University, London, April 30, 2019.
“Eating Away at Climate Change with Negative Emissions: Repurposing UK Agricultural Land to Meet Climate Goals,” Meeting with UK Committee on Climate Change Food and Agriculture Team, April 18, 2019.
“Eating Away at Climate Change with Negative Emissions: Repurposing UK Agricultural Land to Meet Climate Goals,” Grow Green Conference, April 11, 2019.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Meeting with Advisors at the Federal Ministry for the Environment, Nature Conservation and Nuclear Safety, Berlin, Germany, March 22, 2019.
Panel discussion following BAFTA-winning film “73 Cows” screening, European Parliament, Brussels, March 5, 2019.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Transitioning & Rewilding Farmland in the EU Panel, European Parliament, Brussels, March 5, 2019.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Growing the Good Panel, European Parliament, Brussels, February 20, 2019.
“Agri-Food Reforms for People and Animals: Production and Consumption Levers: What Does the Research Find and Suggest?,” International Monetary Fund Roundtable, Chatham House, February 18, 2019.
“Restoring Planetary Health: The Crucial Role of Food Systems,” Presentation at Veganuary, Sky TV, January 30, 2019.
“Creating Sustainable Food Systems: Do Our Food Choices Matter?,” Catering Directors Meeting, The RAF Club, January 16, 2019.
“The Role of Animal to Plant Protein Shifts in Joined-Up Policy Making: The Case of Rewilding and Climate Change Mitigation,” Rewilding and Its Effects on Nature and People Conference, Cambridge University, January 11-12, 2019.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Meeting with George Eustice, Member of Parliament and Minister for Farming, The Home Office, London, December 5, 2018.
“Restoring Planetary Health: The Crucial Role of Food Systems,” The University Caterers Organisation Hungry for Change Symposium, November 14, 2018.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” All-Party Parliamentary Group on Agroecology, Houses of Parliament, London, November 13, 2018.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Livestock, Environment and People (LEAP) Conference, November 7, 2018.
“Creating Sustainable Food Systems: Do Our Food Choices Matter?,” Sodexo Culinaire Conference, September 26, 2018.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Have We the Appetite for Sustainable and Healthy Food?, Labour Party Annual Conference, September 24, 2018.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Sustainable Farming for the Future, Liberal Democrats’ Annual Party Conference, September 17, 2018.
“A Three-Step Strategy for Including Animal to Plant-Sourced Protein Shifts in Climate Change Mitigation Policy,” Meat Analogues: What Do They Mean for the EU? Workshop, September 12, 2018. • “A Culinary Intervention Approach for Aligning the Food Service Sector with Planetary Health Goals,” Royal Geographical Society Annual International, August 29, 2018.
Amy Fitzgerald, Visiting Fellow
Academic Year 2019-2020
“Book Talk: Animal Advocacy and Environmentalism: Understanding and Bridging the Divide,” Boston College (April 21, 2020).
Steve Niemi, Visiting Fellow
Academic Year 2019-2020
“Laboratory Animals and Animal Law” in the Animal Law course, Harvard Law School (March 25, 2020).
“Laboratory Animals & Animal Law—An Insider’s Perspective” in the Animal Law course, Lewis & Clark Law School (July 24, 2020).
Saskia Stucki, Visiting Researcher
Academic Year 2019-2020
“Humanizing the War on Animals,” Harvard Law School, Animal Law & Policy Workshop (December 10, 2019).
“Humanizing the War on Animals,” New York University, Animal Studies Reading Group (October 25, 2019).
“Legal Animal Rights,” University of Lucerne, 29th IVR World Congress (July 11, 2019).
“Legal Animal Rights: Simple and Fundamental,” University of Cambridge, Cambridge Centre for Animal Rights Law (April 26, 2019).
Academic Year 2018-2019
Interview on animal rights on the German television program “Scobel”, which runs weekly on German/Austrian/Swiss public broadcast stations, April 4, 2019.
“Elements of a Legal Theory of Animal Rights” Harvard Animal Law & Policy Workshop, October 30, 2018.
“Fundamental Rights for Animals,” Animal Legal Personhood Symposium, American University Washington College of Law, October 3, 2018.
Matthew Hayek, Farmed Animal Law & Policy Fellow
Academic Year 2019-2020
“Exploring Alternative Proteins: The Science, Policy, and Business of Plant Proteins and Cell-based Meats,” Future of Food and Nutrition Research Conference, Tufts University Friedman School of Nutrition, April 6, 2019.
“Demystifying the Science of Food and the Environment,” Seminar at SUNY College of Environmental Science and Forestry, February 14, 2019.
“Plant-Based as a Negative Emissions Technology,” Land Use and Livelihoods Initiative Conference, Boston University, December 7, 2018.
“Quantifying the Carbon Sequestration Potential of Global PlantBased Dietary Shifts,” Ivy League Future of Food Conference, University of Pennsylvania, October 14, 2018.
Christine Parker, Farmed Animal Law & Policy Fellow
Academic Year 2018-2019
“A Protein Shake-Up? The Promise and Pitfalls of Investor Driven Governance for Advocacy Against Intensive Animal Agriculture,” Law and Society Association Meeting, Washington DC, May 30, 2019.
Animal Legal and Policy Studies Summit, The Brooks Institute, May 10-12, 2019.
“Labelling for Sustainable, Healthy, Fair Food Systems? A Critical Evaluation of the Democratic, Transformative Governance Capacity of Food Labelling,” Seminar for American Bar Foundation, Chicago, May 1, 2019.
“Can Ethical Labelling Make Food Systems Healthy, Sustainable and Just? Lessons from a Critical Evaluation of the Democratic Governance Capacity of Animal Welfare Labelling,” Harvard Law School, April 23, 2019.
Meta-Regulation, Business Regulation and Animal Welfare Labelling,” in Regulation Seminar, Professor Cary Coglianese, University of Pennsylvania Law School, March 13, 2019.